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| Make Way for Ducklings Petits fours, pastries & tea L’Espalier espresso cream swan Chocolate decadence Chocolate layered praline cake Dried fruit scone Carrot cake with cream cheese mousse Berry crumble Three Blind Mice Artisanal cheese tasting An assortment of cheeses from around the world served with traditional accompaniments |
Red Riding Hood’s Basket Petits fours, pastries, tea sandwiches, canapés & tea +Tea sandwiches served on L'Espalier's home baked breads: Smoked salmon Ham and Comté cheese Cucumber with cream cheese +Canapés Duck liver and foie gras paté with beet mustard Lobster salad crostini Goat cheese and pistachios +L'Espalier pastry selection |
Tea Selections English “Keemun Hao Ya” Finest Earl Grey Jade Oolong “Ti Kuan Yin” Linden Flower Wild Mint Chamomile Herbal Crimson Berry |
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